Menu
Hand rolled, freshly made vegetable egg rolls stuffed with cabbage, carrot, glass noodle, and celery.
$5.00
Pork shoulder, cooked rice, garlic, vinegar, fermented. Originated in Northeastern Thailand. Served with ginger, shallot, and green.
$15.00
Grilled marinated pork shoulder in coriander root, garlic, and white pepper.
$15.00

Chicken on a skewer, marinated in spices and herbs. Grilled and served with homemade peanut and cucumber sauce.
$15.00
Minced pork in spices and herbs. Served with ginger, shallot, and green. Great with beer and sticky rice.
$15.00
Marinated pork sparerib (small cut) with black pepper and garlic, deep fried. Served with some vegetables.
$15.00
Pan-seared or deep-fried with 3 sauces.
$16.00
Hand-rolled rice paper, avocado, mixed green, cucumber, carrot, Thai basil, and rice noodle. Peanut and sweet and sour sauces.
$16.00
Hand-rolled rice paper, shrimp, mixed green, cucumber, carrot, Thai basil, and rice noodle. Peanut, sweet and sour sauces.
$16.00
$16.00
$12.00
$16.00
Hot and sour soup with choice of protein. Mushroom, roasted chili, lime juice, lemongrass and galangal. A classic spicy soup from Thailand.
$15.00
Hot and sour coconut soup with choice of protein. Mushroom, roasted chili, lime juice, lemongrass and galangal.
$15.00
Ground pork wrapped in wonton skin in clear broth.
$16.00
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